MEDAN PASAR
Bread &
Pastries
Always served hot out of the oven, our signature breads and pastries are lovingly crafted using premium natural ingredients and a whole lot of heart.
PAIN DU MONDE
Enjoy our artisanal sourdough, baked fresh daily with no preservatives. Best consumed within 3 days for optimal flavour and texture.
NYC bagels
Hand rolled, kettle boiled & baked fresh in small batches, everyday.
Viennoseries
PETIT GÁTEAU
Experience the elegance of our mini cakes, where each bite is a harmonious blend of exquisite flavours and delicate craftsmanship.
Bakery & Café
Step into our café for the full experience.
- à la carte
- drinks
- DESSERTS
BREAKFAST
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KAYA TOAST & EGG RM15.90
Crisp sourdough toast generously spread with our house-made kaya, paired with slices of fragrant butter that melt perfectly into every bite. Served alongside soft-boiled eggs for that familiar, timeless breakfast indulgence
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TOAST & JAM RM18.90
Country Sourdough paired with cream cheese, blueberry jam, and Swiss cheese
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204 BREAKFAST PLATE RM34.90
Choice of eggs on sourdough toast, w grilled cherry tomatoes, baked potatoes, chicken sausage, chick peas and grilled king oyster mushroom
GOLDEN CUT FRIES
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CLASSIC FRIES RM12.90
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TRUFFLE MAYO FRIES RM21.90
Burgers
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FISH BURGER RM24.90
Crispy breaded perch fillet, topped with a vibrant coleslaw of cabbage, red cabbage, carrot, gherkins, parsley, and coriander, lightly dressed with lemon and honey mustard, and layered with melted cheddar cheese. Served on a toasted bun for a fresh, zesty, and satisfying bite
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VEGE BURGER RM26.90
A hearty in-house made patty crafted with potatoes and mushrooms, perfectly grilled and topped with melted burger cheese, creamy ranch, and crisp salad, all nestled in a toasted bun
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CHEESEBURGER RM38.90
A juicy 150g Australian F1 Wagyu beef patty, prized for its rich marbling and deep beef flavour, combining the tenderness of Wagyu with the boldness of Angus
FOCCACCIAs
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PESTO CHICKEN RM27.90
Crispy fried chicken breast with pesto sauce, Swiss cheese, grilled tomatoes, and fresh salad on focaccia
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CHEF'S STEAK RM34.90
Grilled sirloin steak with homemade ranch, Swiss cheese, and crisp salad on fresh focaccia
PASTAS
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PESTO BASIL PASTA RM24.90
Classic pesto pasta with fresh basil leaves, pine nuts, olive oil, garlic, mushrooms, and Parmesan for a rich, herbaceous flavour
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TOM YUM PASTA RM24.90
A fusion of flavours with prawns, galangal, zucchini, lime leaf, red chilli, red onion, and lemongrass, tossed in spaghetti for a zesty and aromatic twist
classics
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ROASTED CAULIFLOWER SOUP RM18.90
A velvety roasted cauliflower soup, simmered with onions and garlic for deep, savoury flavour. Served with slices of sourdough toasted in fragrant garlic butter—crisp on the edges, perfect for dipping
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HAINAN CHICKEN CHOP RM24.90
Crispy marinated chicken chop, served with grilled tomatoes, green peas, and drizzled with our signature Hainan sauce—a cherished family recipe passed down through generations
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FISH & CHIPS RM35.90
Crispy battered perch fillet, served with golden fries and tangy tartar sauce for a classic, satisfying meal
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PILLOW PIE RM35.90
Tender diced ribeye beef slow-cooked with carrots, potatoes, and aromatic herbs, wrapped in a delicate, flaky puff pastry. Served with a fresh salad topped with pecans and cranberries, accompanied by rich mushroom gravy and paired with a Dijon mustard infused with honey and lemon
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STEAK FRITES RM68.90
Tender, juicy Argentina grass-fed beef served with our house-made chimichurri sauce, perfectly balanced with herbs and a touch of heat. Paired with golden fries drizzled in truffle oil and topped with grated parmesan for a rich, aromatic finish
ARTISAL PIZZA 10"
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MARGHERITA RM25.90
Classic pizza topped with fresh mozzarella, ripe tomatoes, and fragrant basil leaves on a perfectly crisp crust
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BEEF PEPPERONI RM35.90
Loaded with savoury beef pepperoni and melty mozzarella on a golden crust for a meaty and satisfying bite
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STEAKHOUSE RM39.90
Juicy sirloin steak slices, mozzarella, and grilled veggies on a crisp crust, bringing steakhouse flavours to your pizza
Straight Out Of Our LOCAL Roastery In kuala lumpur.
Our professional roasters and baristas have thoughtfully curated a balanced blend of coffee from all around the world.
Coffee
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ESPRESSO RM4.90
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BATCH RM9.90
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BLACK RM9.90
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PICCOLO LATTE RM9.90
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WHITE RM12.90
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SPANISH LATTE RM13.90
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MONT BLANC RM14.90
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AJISAI DIRTY MATCHA RM16.90
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MATCHA MONT BLANC RM16.90
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VALRHONA MOCHA MONT BLANC RM21.90
Extra Shot + RM2
Milk Alternatives Options Available + RM3
handcrafted drinks
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HAINAN KOPI RM9.90
Our Hainan Kopi is a bold fusion of Arabica and Robusta beans from Colombia and Indonesia, masterfully dark-roasted kopitiam-style and freshly ground, then brewed to perfection in an espresso machine for an iconic, robust, and nutty coffee experience like no other
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HAINAN TEA RM9.90
Our Hainan Tea features premium Ceylon tea leaves, pulled through an batch brew machine for an intense, tannic brew that boldly cuts through creamy milk, delivering a rich, aromatic, and bracingly strong cup of teh like no other
Whipped Philadelphian Cheese + RM3
Tea & Chocolate
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TEA BY BOHTEA RM6.90
English Breakfast/Earl Grey/Jasmine Tea
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MOCKTAILS RM14.90
Jasmine/Peach Cold Brew/Watermelon Bliss
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TSUBAKI HOUJICHA LATTE RM14.90
A smooth, roasted Japanese green tea latte with balanced nutty and smokey flavours
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AJISAI MATCHA RM15.90
Enhanced to the Ceremonial Class Matcha powder, hailed from the Mie prefecture of Japan
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AJISAI FRAISIER LATTE RM18.90
A refreshing fusion of fruity and earthy — handcrafted with Niko Neko’s premium Ajisai matcha and layered with strawberry purée
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VALRHONA HOT CHOCOLATE 62% RM18.90
An elevated classic made with 62% Valrhona couverture chocolate, premium cocoa powder, and gently spiced with real cinnamon and a touch of vanilla. This house-made syrup is slow-cooked with brown sugar and melted chocolate bars for a deep, velvety texture and rich chocolate depth
Sparkling
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STILL / SPARKLING WATER
Freshly Crafted, Plated to Perfection – Exclusively for Dine-In
Our bakers and pastry chefs have thoughtfully crafted desserts, blending flavours from around the world into every plate.
SEASONAL DESSERTS
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THE BASQUE RM21.90
Creamy custard centre with a beautifully caramelised crust, gently enhanced with a touch of miso for depth. Served by the slice with light whipped cream
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PANDAN BASQUE RM21.90
Silky, rich custard infused with fragrant pandan and finished with a lightly burnt exterior. Served by the slice with light whipped cream