JALAN AMPANG
Bread &
Pastries
Always served hot out of the oven, our signature breads and pastries are lovingly crafted using premium natural ingredients and a whole lot of heart.
PAIN DU MONDE
Enjoy our artisanal sourdough, baked fresh daily with no preservatives. Best consumed within 3 days for optimal flavour and texture.
NYC bagels
Hand rolled, kettle boiled & baked fresh in small batches, everyday.
Viennoseries
ENTREMETS
Savor our grand gateaux, rich in flavor and crafted with elegance. Perfect for any celebration.
PETIT GÁTEAU
Experience the elegance of our mini cakes, where each bite is a harmonious blend of exquisite flavours and delicate craftsmanship.
Bakery & Café
Step into our café for the full experience.
BREAKFAST
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KAYA TOAST & EGG RM15.90
Crisp sourdough toast generously spread with our house-made kaya, paired with slices of fragrant butter that melt perfectly into every bite. Served alongside soft-boiled eggs for that familiar, timeless breakfast indulgence
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TOAST & JAM RM18.90
Country Sourdough paired with cream cheese, blueberry jam, and Swiss cheese
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204 BREAKFAST PLATE RM34.90
Choice of eggs on sourdough toast, w grilled cherry tomatoes, baked potatoes, chicken sausage, chick peas and grilled king oyster mushroom
GOLDEN CUT FRIES
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CLASSIC FRIES RM12.90
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TRUFFLE MAYO FRIES RM21.90
Burgers
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FISH BURGER RM24.90
Crispy breaded perch fillet, topped with a vibrant coleslaw of cabbage, red cabbage, carrot, gherkins, parsley, and coriander, lightly dressed with lemon and honey mustard, and layered with melted cheddar cheese. Served on a toasted bun for a fresh, zesty, and satisfying bite
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VEGE BURGER RM26.90
A hearty in-house made patty crafted with potatoes and mushrooms, perfectly grilled and topped with melted burger cheese, creamy ranch, and crisp salad, all nestled in a toasted bun
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CHEESEBURGER RM38.90
A juicy 150g Australian F1 Wagyu beef patty, prized for its rich marbling and deep beef flavour, combining the tenderness of Wagyu with the boldness of Angus
FOCCACCIAs
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PESTO CHICKEN RM27.90
Crispy fried chicken breast with pesto sauce, Swiss cheese, grilled tomatoes, and fresh salad on focaccia
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CHEF'S STEAK RM34.90
Grilled sirloin steak with homemade ranch, Swiss cheese, and crisp salad on fresh focaccia
PASTAS
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PESTO BASIL PASTA RM24.90
Classic pesto pasta with fresh basil leaves, pine nuts, olive oil, garlic, mushrooms, and Parmesan for a rich, herbaceous flavour
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TOM YUM PASTA RM24.90
A fusion of flavours with prawns, galangal, zucchini, lime leaf, red chilli, red onion, and lemongrass, tossed in spaghetti for a zesty and aromatic twist
classics
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ROASTED CAULIFLOWER SOUP RM18.90
A velvety roasted cauliflower soup, simmered with onions and garlic for deep, savoury flavour. Served with slices of sourdough toasted in fragrant garlic butter—crisp on the edges, perfect for dipping
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HAINAN CHICKEN CHOP RM24.90
Crispy marinated chicken chop, served with grilled tomatoes, green peas, and drizzled with our signature Hainan sauce—a cherished family recipe passed down through generations
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FISH & CHIPS RM35.90
Crispy battered perch fillet, served with golden fries and tangy tartar sauce for a classic, satisfying meal
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PILLOW PIE RM35.90
Tender diced ribeye beef slow-cooked with carrots, potatoes, and aromatic herbs, wrapped in a delicate, flaky puff pastry. Served with a fresh salad topped with pecans and cranberries, accompanied by rich mushroom gravy and paired with a Dijon mustard infused with honey and lemon
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STEAK FRITES RM68.90
Tender, juicy Argentina grass-fed beef served with our house-made chimichurri sauce, perfectly balanced with herbs and a touch of heat. Paired with golden fries drizzled in truffle oil and topped with grated parmesan for a rich, aromatic finish
ARTISAL PIZZA 10"
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MARGHERITA RM25.90
Classic pizza topped with fresh mozzarella, ripe tomatoes, and fragrant basil leaves on a perfectly crisp crust
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BEEF PEPPERONI RM35.90
Loaded with savoury beef pepperoni and melty mozzarella on a golden crust for a meaty and satisfying bite
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STEAKHOUSE RM39.90
Juicy sirloin steak slices, mozzarella, and grilled veggies on a crisp crust, bringing steakhouse flavours to your pizza
Straight Out Of Our LOCAL Roastery In kuala lumpur.
Our professional roasters and baristas have thoughtfully curated a balanced blend of coffee from all around the world.
Coffee
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ESPRESSO RM4.90
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BATCH RM9.90
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BLACK RM9.90
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PICCOLO LATTE RM9.90
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WHITE RM12.90
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SPANISH LATTE RM13.90
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MONT BLANC RM14.90
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AJISAI DIRTY MATCHA RM16.90
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MATCHA MONT BLANC RM16.90
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VALRHONA MOCHA MONT BLANC RM21.90
Extra Shot + RM2
Milk Alternatives Options Available + RM3
handcrafted drinks
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HAINAN KOPI RM9.90
Our Hainan Kopi is a bold fusion of Arabica and Robusta beans from Colombia and Indonesia, masterfully dark-roasted kopitiam-style and freshly ground, then brewed to perfection in an espresso machine for an iconic, robust, and nutty coffee experience like no other
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HAINAN TEA RM9.90
Our Hainan Tea features premium Ceylon tea leaves, pulled through an batch brew machine for an intense, tannic brew that boldly cuts through creamy milk, delivering a rich, aromatic, and bracingly strong cup of teh like no other
Whipped Philadelphian Cheese + RM3
Tea & Chocolate
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TEA BY BOHTEA RM6.90
English Breakfast/Earl Grey/Jasmine Tea
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MOCKTAILS RM14.90
Jasmine/Peach Cold Brew/Watermelon Bliss
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TSUBAKI HOUJICHA LATTE RM14.90
A smooth, roasted Japanese green tea latte with balanced nutty and smokey flavours
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AJISAI MATCHA RM15.90
Enhanced to the Ceremonial Class Matcha powder, hailed from the Mie prefecture of Japan
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AJISAI FRAISIER LATTE RM18.90
A refreshing fusion of fruity and earthy — handcrafted with Niko Neko’s premium Ajisai matcha and layered with strawberry purée
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VALRHONA HOT CHOCOLATE 62% RM18.90
An elevated classic made with 62% Valrhona couverture chocolate, premium cocoa powder, and gently spiced with real cinnamon and a touch of vanilla. This house-made syrup is slow-cooked with brown sugar and melted chocolate bars for a deep, velvety texture and rich chocolate depth
Sparkling
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STILL / SPARKLING WATER
Freshly Crafted, Plated to Perfection – Exclusively for Dine-In
Our bakers and pastry chefs have thoughtfully crafted desserts, blending flavours from around the world into every plate.
SEASONAL DESSERTS
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THE BASQUE RM21.90
Creamy custard centre with a beautifully caramelised crust, gently enhanced with a touch of miso for depth. Served by the slice with light whipped cream
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PANDAN BASQUE RM21.90
Silky, rich custard infused with fragrant pandan and finished with a lightly burnt exterior. Served by the slice with light whipped cream
